"Soft and yet spicy on the nose, this blend of 90% Merlot, 8% Cabernet Sauvignon and 2% Petit Verdot offers red cherry, cinnamon and clove aromas" - Matt Kettmann, Wine Enthusiast Magazine
For this very special release, we sourced extremely high quality Cabernet Sauvignon grapes from a single vineyard in Napa Valley's Coombsville district.
A Napa Cab from a Paso Robles winery? Question our allegiance all you want. The reward was well worth the risk.
Our 2023 Sauvignon Blanc grapes were sourced once again from the Briarwood Vineyard in the Templeton Gap district. The beautiful fruit was hand harvested and upon arrival at the winery, the look, smell and taste of the berries were perfect! After fermentation, we transferred the wine to steel barrels to retain a clean, crisp flavor profile. The wine was aged on the lees for 4 months to soften the mouthfeel and enhance the flavors. The resulting wine is pale in color - almost clear, as it's name would imply - and is both delicate and refreshing with light grassy aromas and subtle, stone fruit flavors.
